Our Story

Tellers is not
just a Chophouse, it’s an institution. Born out of an old bank, Tellers delights visually with the original Mosler Vault serving as our wine vault at the heart of Tellers and a dining room set inside sky-high ceilings and 25 foot vertical windows.
Our chef constructs progressive takes on the classics, but lets the traditional Chophouse fare take center stage, with USDA PRIME, 21-day dry aged beef as our cornerstone. The Gold Bar pays homage to classic bars of years past. Enjoy lunch in Tellers’ dining room, our fireplace lounge or at our bar. Host your event or celebrate your special occasion in the timelessness that is Tellers – An American Chophouse.

STAY IN TOUCH
HOURS
LUNCH
Monday–Friday   12pm–3pm

DINNER
Monday–Thursday   
5pm–10pm
Friday–Saturday   5pm–11pm
Sunday   3pm–9pm

BAR & LOUNGE
Monday–Thursday   
12pm–11pm
Friday   12pm–12am
Saturday   4pm–12am
Sunday   3pm–10pm

Our full dinner menu will be
available at the bar beginning
at 3pm, Monday through Friday