First Course

Blue Point Oyster Shooters

Bloody Mary Cocktail Sauce, Meyer Lemon

Wine Pairing: Verdejo/Sauvignon Blanc, Las Brisas, Spain


Second Course

Sweet Soy Marinated Skirt Steak*

Jersey Baby Bok Choy, Baby Carrots, Crispy Shallots

Wine Pairing: Cabernet Blend, Shaw, Keuka Hill Reserve, Finger Lakes


Third Course

Fried Brooklyn Style Cheesecake Bites

Passion Fruit Couli, Lemon Caramel Sauce

Wine Pairing: Pantelleria Passito, Pellegrino, Italy


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