Whiskey Week 2022

A week to celebrate the finest of things: whiskey.

As classic as the ribeye, whiskey has been a part of the American story for centuries, and this October we’re dedicating six full days to it.

Join us for daily free tasting sessions hosted by top spirit producers: Heaven Hill Distillery, Beam Suntory, WhistlePig, Angels Envy, and Bardstown. Enhance your classic Tellers experience with whiskey-centric featured cocktails and premium whiskey flights, or try our special Whiskey Week 3-Course Price Fix Dinner.

Looking for the ultimate whiskey experience? Join us Saturday, October 22nd for our super exclusive Finale Whiskey Dinner. An intimate event where guests will enjoy a special 5-course dinner menu created to complement two 1 oz pours of extremely rare whiskeys per course. Extremely limited seating available.

A week to celebrate the finest of things: whiskey.

Free Tasting Sessions

For five nights straight we’re bringing in representatives from top whiskey brands to pour and discuss their very best selections.

Reservations Required

WhistlePig Rye Whiskey

Monday | Oct. 17 2022 | 6:30 pm

Beam Suntory

Tuesday | Oct. 18 2022 | 6:30 pm

Heaven Hill Distillery

Wednesday | Oct. 19 2022 | 6:30 pm

Angel’s Envy

Thursday | Oct. 20 2022 | 6:30 pm

Bardstown Bourbon Company

Friday | Oct. 21 2022 | 6:30 pm

Available Monday-Friday | Oct. 17 – Oct. 21

3-Course Price Fix Dinner Menu

$89 3-Course Dinner,
+$40 3-Course Whiskey Pairing

Available in addition to our classic dinner menu, the Whiskey Week 3-Course Price Fix Dinner was created specifically to pair with premium whiskey. Enjoy the dinner alone for $89 or with a 3-course whiskey pairing for $129 (plus tax and tip). Pairings change nightly.

First Course

Foie Gras Pate

hearts of palm and endive salad, toasted coconut, sesame, pineapple coulis

Second Course

Porcini Tortellini en Brodo

spinach, quail egg, tomato, enoki mushrooms, parmigiana reggiano, roast chicken broth

Third Course

Veal Osso Bucco

black pepper spaetzle, roasted autumn veg, sweet shallot jus

Whiskey Week Beverages

More to savor…

There’s much to explore this Whiskey Week. Enhance any dining experience with Whiskey-Centric Featured Cocktails and Premium Whiskey Flights, available Monday-Saturday, October 17th-22nd.

Need even more? Visit us Friday, October 21st for Friday Night Flights: an extended flight menu featuring a long list of curious combinations.

A Most Exclusive Event for Serious Whiskey Lovers

Saturday | Oct. 22 2022 | 7:00 pm

Looking for the ultimate whiskey experience? Join us Saturday, October 22nd for our super exclusive Finale Whiskey Dinner. An intimate event where guests will enjoy a special 5-course dinner menu created to complement two 1 oz pours of extremely rare whiskeys per course.
Extremely limited seating available.

Amuse

Hudson Valley Duck Rillettes

red onion jam, spiced mustard, cornichon, cranberry crisps

Pairings

WhistlePig 15 Year straight rye
WhistlePig 18 Year double malt rye

Second Course

Frisée & Smoked Bacon Salad

brioche crouton, fine herbs, poached brown egg,
fourme d’ambert, warm bacon vinaigrette

Pairings

Angel’s Envy Cask Strength kentucky straight bourbon whiskey
Angel’s Envy Ice Cider Finish rye whiskey

Third Course

Slow Roasted Lamb Belly

broccolini, macerated dates, confit squash, mint goat yogurt

Pairings

Bardstown Discovery Series #7 blended whiskey
Bardstown “Plantation Rum Finish” tennessee bourbon

Fourth Course

Double R Ranch Petite Filet

crispy potato cake, asparagus, wild mushroom salad, foie gras pecan butter

Pairings

Elijah Craig 18 Year kentucky straight bourbon whiskey
Elijah Craig Barrel Strength kentucky straight bourbon whiskey

Fifth Course

Spiced Pumpkin Tart

whiskey glazed sticky pecans

Pairings

Old Rip Van Winkle 10 Year bourbon
Van Winkle Special Reserve 12 Year “Lot B” bourbon whiskey

HOURS
On-Site Dining & Takeout
Monday-Thursday   12pm–10pm*
Friday   12pm–11pm*
Saturday   4pm–11pm*
Sunday   3pm–9pm*

Reservations strongly suggested.
Restaurant not suitable for children under 6 years of age.