Our Story

Tellers is not
just a Chophouse, it’s an institution. Born out of an old bank, Tellers delights visually with the original Mosler Vault serving as our wine vault at the heart of Tellers and a dining room set inside sky-high ceilings and 25 foot vertical windows.
Our chef constructs progressive takes on the classics, but lets the traditional Chophouse fare take center stage, with USDA PRIME, 21-day dry aged beef as our cornerstone. The Gold Bar pays homage to classic bars of years past. Enjoy lunch in Tellers’ dining room, our fireplace lounge or at our bar. Host your event or celebrate your special occasion in the timelessness that is Tellers – An American Chophouse.

HOURS
On-Site Dining & Takeout
Monday-Thursday   12pm–10pm*
Friday   12pm–11pm*
Saturday   4pm–11pm*
Sunday   3pm–9pm*

Reservations suggested for indoor & outdoor on-site dining.
*On-site dining is currently limited due to social distancing standards. Temporary hours, effective until further notice.