Tellers is not just a chophouse,
it's an institution. Read Our Story
Tellers Anniversary Weeks

August 1st-15th
60 Day Dry-Aged Steak Selections
$25 Unlimited Wine

Sunday, August 15th
The Finale Wine Dinner with Frank Family Vineyards

Join us for two full weeks of celebration. From August 1st-15th enjoy our traditional dinner menu plus 60 Day Dry-Aged Steak Selections and $25 Unlimited Wine. Then, visit us on Sunday, August 15th for a special luxury 3-course price fix Finale Wine Dinner featuring premium wine selections from Frank Family Vineyards.

Reservations Strongly Suggested

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The Go & Grill Burger Kit

Order from Central Market, Pickup at Tellers, Bring it Wherever the Summer Takes You!

Summer’s in the bag with the Central Market Go & Grill Burger Kit. Crafted by the chefs of Tellers, this kit comes with everything you need to create four “Black Label” Burgers, flanked by the famous Tellers Five Cheese “Mac” and a bag of Long Island’s own, Tate’s Bake Shop Chocolate Chip Cookies. Each kit comes pre-packed in our new Reusable Cooler Tote Bag, ready to ride shotgun on your next summer adventure.

Pickup Location
Tellers: An American Chophouse
605 Main Street, Islip

Burgers require cooking and Five Cheese "Mac" requires reheating. Complete instructions included with every kit.

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We're Hiring

Prime, Tellers, H2O, Harbor Club

From Dishwashers to Chefs, from Bussers to Managers, many positions available. Full benefits and hourly wages between $15 and $30, annual salaries of $130,000 or more, plus bonus, for upper management.

Apply in person at the location you're interested in, submit an application through the link below, or email your resume to hiring@brgroup.biz.

¡Bohlsen Restaurant Group está contratando!
Prime, Tellers, H2O, y Harbour Club.
De lavaplatos a chefs, de bussers a gerentes generals, muchas posiciones disponibles. Beneficios completos y salarios por hora entre $15 y $30, salarios anuales de $130,000 o más, más bonificación, para la alta gerencia. Solicite en persona o envíe un currículum por correo electrónico a hiring@brgroup.biz

Apply Now
Hours
On-Site Dining & Takeout
Monday-Thursday   12pm–10pm*
Friday   12pm–11pm*
Saturday   3pm–11pm*
Sunday   3pm–9pm*

Reservations suggested for indoor & outdoor on-site dining.

*We are aware of the recent changes in CDC and NYS guidelines. For the safety of our staff and our guests, BRG staff and servers will continue to wear masks until further notice.
CONTACT
info@brgroup.biz
T 631.277.7070

ADDRESS
605 Main St,
Islip, NY 11751

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  • Classic chophouse menu with local seafood is complemented by a world-class wine list"–Great Restaurants of Long Island
  • "...possibly the best steak I've ever eaten"–Joanne Starkey,
    The New York Times
The Prep Kitchen
HOURS
On-Site Dining & Takeout
Monday-Thursday   12pm–10pm*
Friday   12pm–11pm*
Saturday   3pm–11pm*
Sunday   3pm–9pm*

Reservations suggested for indoor & outdoor on-site dining.

*We are aware of the recent changes in CDC and NYS guidelines. For the safety of our staff and our guests, BRG staff and servers will continue to wear masks until further notice.