Restaurant Week Upgrade

Tellers Restaurant Week Upgrade

Sunday, April 23rd through Sunday, April 30th

Celebrate April with a special Restaurant Week Upgrade Menu that features a $65 3-Course Prix Fixe and $25 3-Course Wine Pairing.

With Tellers favorites like Filet Mignon Wellington, Jumbo Lump Crab Cake, and more...don't miss out!

Click or tap on a menu to view it in full screen. When viewing on a mobile device, use pinch to zoom: with your index finger and thumb, touch two fingers on the touch screen, and move them apart to zoom in, or together to zoom out.

*Please inform us of any food allergies before ordering. Prices and availability subject to change at any time.

On-Site Dining & Takeout
Monday-Thursday   12pm–10pm
Friday   12pm–11pm
Saturday   4pm–11pm
Sunday   3pm–9pm

Father's Day (Sunday, June 18)

Reservations strongly suggested.
Restaurant not suitable for children under 6 years of age.